Soft Italian bread topped with garlic spread, gorgonzola,
and mozzarella and then baked until bubbly!
Roasted Red Pepper Hummus$8
A delicious puree of garbanzo beans, red peppers, garlic and a hint of lemon.
Served with toasted pita chips for dipping.
Tomato & Basil Bruschetta$8
A blend of fresh tomatoes and basil served atop crostini.
Herbed cheese-stuffed button mushroom caps topped with mozzarella and then baked until bubbly.
Lightly fried jumbo shrimp encrusted with coconut. Served with a Thai chili sauce for dipping.
Sticks of provolone breaded and fried. Served with marinara for dipping.
Fresh Italian bread served with real butter.
Crock of French Onion $5 cup /$6 bowl
Soup du Jour $5 cup/$6 bowl
Caesar Salad $8
Crisp romaine lettuce tossed with our homemade caesar dressing, freshly grated parmesan, and herbed croutons.
Bella Bella Salad $9
Fresh seasonal fruits and toasted walnuts on a bed of spring greens served with homemade gorgonzola vinaigrette dressing.
Tuscan Salad $8.5
Grilled eggplant, mushrooms, roasted red peppers, and caramelized onions on a bed of spring greens, sprinkled with pine nuts and served with homemade balsamic vinaigrette dressing.
Tarragon Chicken Salad $8.5
Oven roasted chicken, apples, and celery tossed in our made from scratch creamy tarragon dressing over a bed of artisan greens topped with walnuts and sprouts. With your choice of dressing.
Greek Salad $8.5
Roasted red peppers, kalamata olives, and feta on a bed of romaine served with homemade greek dressing.
Italian Chef $9
House Dressings: Gorgonzola Vinaigrette, Balsamic Vinaigrette, Creamy Garlic, Greek, and Caesar. Add grilled chicken or shrimp to any salad for 2.50 / 3.50.
Chicken Pesto Melt $8.5
Grilled chicken breast with melted provolone, spring greens, roma tomatoes, and homemade basil pesto on ciabatta.
Chicken Parmesan Sub$8.5
Breaded chicken breast topped with marinara and melted mozzarella, served baked on an Italian loaf.
The Caprese $8.5
Prosciutto, mozzarella and tomato and basil brushetta, topped with extra virgin olive oil and freshly ground pepper on an Italian loaf.
Italian Beef Melt $8.5
Seasoned roast beef and caramelized onions, topped with melted provolone and a creamy garlic spread on soft Italian loaf. Add roasted red peppers or grilled mushrooms for .50 each.
Mediterranean Grilled Veggie $8.5
Grilled eggplant, mushrooms, roasted red peppers, and caramelized onions with melted provolone and balsamic vinaigrette on ciabatta.
Tarragon Chicken Salad $8.5
Made-from-scratch apple and walnut infused chicken salad, swiss cheese and sprouts served served on ciabatta or in a wrap.
Grecian Turkey $8.5
Turkey breast, feta, roasted red pepper hummus, roma tomatoes, and spring greens, with Greek dressing on ciabatta.
Garden Veggie Wrap $8.5
Roasted red pepper hummus, mozzarella and provolone, sprouts, red pepper strips, and spring greens, with herbed vinaigrette in a wrap. Add grilled chicken or shrimp for 2.50/ 3.50
All sandwiches are served with a choice of sweet potato salad, cold pesto pasta, or kettle-style chips. Or substitute a soup or salad for only 2 dollars!
HOT & HEARTY ENTREES
Capellini Marinara $10.5
Angel hair pasta tossed with house marinara made with Italian San Marzano tomatoes, fresh basil, and garlic. A family recipe perfected over the years made fresh, from scratch, everyday.
Sicilian Lasagna $10.5
A sauce of sweet Italian sausage, red peppers, and onions, layered with sheets of pasta and ricotta cheese, then topped with melted mozzarella.
Roasted Veggie Lasagna $10.5
Roasted eggplant, carrots, red peppers, and zucchini, layered with sheets of pasta, marinara sauce, and ricotta cheese, then topped with melted mozzarella.
Eggplant Parmesan $10.5
Thinly sliced and lightly breaded eggplant layered with house marinara and topped with melted mozzarella. Served with a side of angel hair and marinara.
Spinach and Roasted Garlic Ravioli $11
Spinach and roasted garlic stufeed raviolo topped with our homemade marinara and gorgonzola crumbles.
Pasta sheets stuffed with a blend of ricotta, parmesan, mozzarella, and romano then topped with house marinara and melted mozzarella.
We offer an ever changing array of decadent desserts